Aloo Paratha
Introduction Aloo paratha is the king of stuffed flatbreads — soft whole-wheat parathas filled with a spiced mashed-potato mixture, roasted with ghee until crisp and golden. A Punjabi breakfast favourite, best served hot with white butter, curd and pickle. Recipe facts Preparation time: 20 minutes (plus 20 minutes resting). Cooking time: 25 minutes. Total time: … Read more